Our black truffle olive oil is made infusing summer black truffle and extra virgin olive oil from Abruzzo - Italy.

Its use in cooking has an infinite purpose, and our suggestions are to use it to enhance the taste of a cheese risotto or on salads for an extra kick.

The elegant black tin is the best package for those who travel and want to take their favourite ingredient.

Ingredients:
Extra virgin olive oil, dehydrated Tuber Aestivum Vittadini 0.1% (equal to 0.5% of fresh truffle aroma), aroma.

Suitability and allergens:
Suitable for Vegans & Vegetarians, our truffle oil doesn't contain any of the 14 major allergens (celery - cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya, sulfur dioxide).