Grape: Pinot Nero 100%.
Yearly production: 6200 bottles.
Farming: Organic (not certified).
Colour: Very clear ruby red.
Aroma: Fruity of mainly red berries, hints of wild herbs, and pomegranate juice.
Taste: Light bodied with good acidity and very smooth tannins. Very well-integrated alcohol with a pleasant finish.
Behind the label: R.E.Noir are the initials of Enrico (Torre Fornello owner) and Roberto (Trattoria San Giovanni owner), while Noir indicates the grape Pinot Noir.
Producer: Torre Fornello, read the winemaker interview here.